Cumin Lamb? Yes Chef.
Victor Liong | 6 months ago
We visit Victor Liong at his venue Lee Ho Fook in Melbourne CBD where he shows us his take on cumin lamb - a refined take on the classic northern Chinese dish that brings together Vic's culinary experience, travels and creativity with local Australian lamb.
At Lee Ho Fook in Melbourne, Victor Liong showcases his refined cumin lamb—a modern take on a classic Chinese dish, blending tradition with Australian ingredients.
